Sept. 19 2016
by Coleen Jones and Jud Heinrichs. All you need to raise healthy calves: care at calving, feeding, health, housing. 72 pages. Translation by Dr. Victor Mireles
Sept. 19 2016
Fully interactive CD using audio, visual and navigation capabilities. Includes English and Spanish versions. Each section includes interactive quizzes. Contents include: 1 Parts of a Cow; 2 Learning to...
Sept. 19 2016
by Mike Hutjens. Dairy cow physiology; optimizing dry matter intake; feeding & the gestation/lactation cycle; ration formulation; purchasing & valuing feed; challenges of rBST; hot weath­er; 3X milking....
Sept. 19 2016
This 34-minute video presents best practices related to the efficiency of milking, udder health and milk quality practices. An excellent tool for training indispensable milkers. Spanish, English and French....
Sept. 19 2016
Achieve consistency and higher quality: Develop your own Standard Operating Procedure (SOP). Completely customizable for your operation. Bilingual 20 in. by 17 in. poster and guidelines Water-resistant...
Sept. 19 2016
SPANISH EDITION, Profitable Milking: Step-by-Step to Milk Quality. Establish a milking routine that everyone follows for greatest efficiency and profitability. The most complete and up-to-date information...
Sept. 19 2016
Por Coleen Jones y Jud Heinrichs. Completamente nuevo, este libro le da lo que necesita para crecer las becerras. EL PARTO sucesos de un parto normal; Cómo asistir el parto; Cidado del recién...
Sept. 19 2016
Por Mike Hutjens. Fisiología de la vaca lechera; optimizando la ingestión de materia seca; alimentación y el ciclo gestación-lactancia; formulación de raciones; comprando...
Sept. 19 2016
Importancia de la rutina de ordeño que todo mundo debe seguir para lograr calidad y eficiencia, reducir la mastitis a un mímino y obtener máximas utilidades. Una herramienta de referencia
Sept. 19 2016
Usted deseará que cualquier que ordeñe sus vacas vea este video, aún el ordeñedo ocasional. Éste video de 34 minutos presenta las mejores prácticas relacionadas...
Sept. 19 2016
SPANISH EDITION by Pierre Lévesque. This important new book includes all aspects of the disease, including causes, prevention and treatments. Main points are highlighted with outstanding illustrations,...
Sept. 19 2016
Newly revised and updated, chapters include: Maintaining a healthy herd; From calf to cow; Achieving reproductive efficiency; The udder and mastitis; Digestive and metabolic disorders; Respiratory diseases;...
Sept. 19 2016
Some 350 of the top Handy Hints submitted by Hoard's Dairyman readers over the last 10 years. You're bound to find great ideas for saving time and money! Conveniently organized into categories of Housing,...
Sept. 19 2016
NEW EDITION! Fully interactive CD using audio, visual and navigation capabilities. Each section includes interactive quizzes. Now incorporates newest PDCA Scorecard in all parts of the Flash presentation,...
Sept. 19 2016
New US edition: This book details what the young showman needs to know, and includes the newly released PDCA Showmanship Evaluation card. Contents include the fundamentals of showmanship; attributes of...
Sept. 19 2016
This popular cookbook sold out rapidly when Hoard's Dairyman first published it years ago. Now reissued, it features over 200 recipes organized to take advantage of each season's bounty. Check out favorites...
Sept. 19 2016
NEW SECOND EDITION: Greatly expanded, this invaluable guide covers infectious and noninfectious diseases, now in two chapters. Diagnosis of upper leg lameness in calves through adult cattle is probably...
Sept. 19 2016
A timeless quote from W.D. Hoard that you can post or frame for your farm. Remind employees and family that the foster mother of the human race is meant to be treated with care and respect. The rule to...
Sept. 19 2016
by Peter Edmondson | Controlling somatic cell counts can be an ongoing battle for many dairy farmers. How to Control Somatic Cell Counts is written by a veterinarian who specializes resolving mastitis...
Sept. 19 2016
Teicholz reveals that everything we thought we knew about dietary fat is wrong, specifically saturated fat. She discusses how the low-fat nutrition advice of the past 60 years has had disastrous consequences...