Sept. 19 2016 08:00 AM



by Pierre Lévesque.

Sections include: How the machine milks the cow; The teat, the liner and mastitis; Pulsation; The cluster; Types of milking systems. Air flow, milk flow and system vacuum; Milk transport; Vacuum production and regulation; Milking system evaluation and maintenance; Milking parlors sizing and efficiency; Milking automation cluster removers, metering, sensors and more; Automatic milking systems robots; Milking system cleaning; Milk cooling. 95 pages.

View similar products: Less Mastitis, Better Milk Profitable Milking: Step-by-Step to Milk Quality Robotic Milking The English/Spanish Glossary for Milkers
$ 24.95
Sept. 21 2016
New 2017 Calendar! Gracing the cover of this yearly tradition is a curious Hoard’s Dairyman Farm Guernsey at sunset. As reader’s have come to expect from the annual calendar, the monthly photos,...
Sept. 21 2016
Written by milk quality specialists, this 56-page employee training manual features side-by-side English and Spanish lessons. This guide provides in-depth training related to mastitis basics, parlor practices,...
Sept. 21 2016
Designed in art deco style, these 18 x 24" posters capture some of the most iconic views of World Dairy Expo. Buy the collection for $20 or pick your favorite for $5 each